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Air Fryer Halibut
5 from 6 votes

Air Fryer Halibut

This Air Fryer Halibut recipe uses simple pantry ingredients. Elegant enough for a dinner party but straightforward enough for week night dinner. Halibut cooked in the Air Fryer is a no fuss, no muss dinner. A couple of minutes prep and 10 minutes in the Air Fryer and you've got yourself a quick, healthy and delicious meal.

Prep Time
3 mins
Cook Time
10 mins
Total Time
13 mins
Servings: 1
Calories: 319 kcal
Course: Main Course
Cuisine: International

Ingredients

  • 7 oz halibut fresh or defrosted, filet
  • 1 tbsp olive oil
  • 1 tbsp lemon pepper Use this recipe
  • ⅓ tsp Celtic salt

Instructions

    Cup of Yum
  1. Line the Air Fryer basket with burn resistant paper such as parchment with holes punched in it to allow air flow.
  2. Dry the Halibut with a paper towel.
  3. Lower the Halibut and into the Air Fryer basket and brush with oil. Brush only the top side of the fish.
  4. Sprinkle salt and lemon pepper over the Halibut.
  5. Place the basket into the body of the Air Fryer, set the temperature to 375 degrees F. / 190 degrees C. for 10 minutes or so, until the Halibut is cooked.
  6. For further info about how long to cook halibut and at what temperature, please refer to the post.

Notes

  • Use this recipe for Lemon Pepper without any additives.

Nutrition Information

Serving 1g Calories 319kcal (16%) Carbohydrates 4g (1%) Protein 38g (76%) Fat 17g (26%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 11g (55%) Cholesterol 97mg (32%) Sodium 912mg (38%) Potassium 943mg (20%) Fiber 2g (8%) Sugar 0.04g (0%) Vitamin A 166IU (3%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 1 Serving

Amount Per Serving

Calories 319

% Daily Value*

Serving 1g
Calories 319kcal 16%
Carbohydrates 4g 1%
Protein 38g 76%
Fat 17g 26%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Cholesterol 97mg 32%
Sodium 912mg 38%
Potassium 943mg 20%
Fiber 2g 8%
Sugar 0.04g 0%
Vitamin A 166IU 3%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.