Air Fryer Hamburgers
Believe it or not, your air fryer can make deliciously juicy burgers. Try this recipe and see for yourself!
Ingredients
- 1 pound ground beef lean
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper ground
- 4 Hamburger Bun
- cheese optional toppings; tomato slices
- lettuce
- tomato
- avocado
- ketchup
Instructions
- In a large mixing bowl, combine the ground beef, olive oil, garlic powder, salt, and pepper. Mix gently with a fork to avoid overworking the meat.
- Shape the mixture into four 1/2-inch thick patties. Press a thumbprint in the center of each patty to prevent bulging during cooking.
- Preheat the air fryer to 375 degrees F. Place the patties in the air fryer basket with space between them. Cook for 6 minutes, flip, and cook for an additional 2 to 4 minutes until the internal temperature reaches 155 degrees F. Add cheese in the last minute if desired.
- Serve the burgers on buns with your choice of toppings.
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 308
% Daily Value*
| Calories | 308kcal | 15% |
| Carbohydrates | 22g | 7% |
| Protein | 29g | 58% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 70mg | 23% |
| Sodium | 578mg | 24% |
| Potassium | 453mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 74mg | 7% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.