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5.0 from 3 votes

Air Fryer Hard Boiled Eggs

These easy peel no boil Air Fryer Hard Boiled Eggs are going to make your weekly meal prep so much easier!

Cook Time
0 mins
Total Time
11 mins
Servings: 6 eggs
Calories: 63 kcal
Course: Breakfast , Snacks
Cuisine: International

Ingredients

  • 6 eggs room temperature

Instructions

    Cup of Yum
  1. Place your room temperature eggs into your air fryer.
  2. Set the air fryer to 250F for 11 minutes.
  3. Once the eggs have cooked for 11 minutes, immediately place them in an ice bath.
  4. Peel once they’re cool enough to touch and store them in an airtight container for the week or serve immediately.

Nutrition Information

Serving 1eggs Calories 63kcal (3%) Carbohydrates 1g (0%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 164mg (55%) Sodium 62mg (3%) Potassium 61mg (2%) Sugar 1g (2%) Vitamin A 238IU (5%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6eggs

Amount Per Serving

Calories 63

% Daily Value*

Serving 1eggs
Calories 63kcal 3%
Carbohydrates 1g 0%
Protein 6g 12%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 164mg 55%
Sodium 62mg 3%
Potassium 61mg 1%
Sugar 1g 2%
Vitamin A 238IU 5%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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