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4.2 from 15 votes

Air Fryer Hard Boiled Eggs

These hard boiled airfryer eggs are fast, hands-off, and fool-proof! Choose your preferred level of doneness and enjoy them in 15 minutes or less.

Prep Time
2 mins
Cook Time
2 mins
Total Time
17 mins
Servings: 4 eggs
Calories: 63 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 4 eggs

Instructions

    Cup of Yum
  1. Preheat the air fryer to 270°F for about 3 minutes. Add eggs to the basket, leaving space between each one.
  2. Air fry for 10 to 15 minutes, based on desired doneness. Remove eggs from the air fryer and place in a bowl with cold water with ice.
  3. Once eggs are cooled, enjoy!

Nutrition Information

Calories 63kcal (3%) Carbohydrates 0.3g (0%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 164mg (55%) Sodium 62mg (3%) Potassium 61mg (2%) Sugar 0.2g (0%) Vitamin A 238IU (5%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4eggs

Amount Per Serving

Calories 63

% Daily Value*

Calories 63kcal 3%
Carbohydrates 0.3g 0%
Protein 6g 12%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 164mg 55%
Sodium 62mg 3%
Potassium 61mg 1%
Sugar 0.2g 0%
Vitamin A 238IU 5%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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