5 from 36 votes
Air Fryer Jalapeno Poppers (KETO/LOW CARB)
Air Fryer Jalapeno Poppers are an appetizer staple, and this version will be your go-to recipe. Using the air fryer, they are done in under 10 minutes and amazingly delicious!
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins
Servings:
10
poppers
Calories:
88 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 5 large jalapeno pepper cut in half and seeds removed
For the filling:
- 8 ounces cream cheese (I used ⅓ less fat)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon onion powder
- 1 teaspoon garlic or ½ teaspoon garlic powder, minced
- ¼ cup cheddar cheese extra sharp, finely grated
- ¼ cup Monterey jack cheese finely grated
For topping, optional
- 2 TBS Bacon cooked crumbled
- 2 TBS green onions
Instructions
For the filling:
For the jalapeno poppers:
Notes
- Nutritional information per popper (½ whole jalapeno): 88 calories, 7g fat, 2g carbohydrates, 4g protein. 3 WW points.
- Published 7/2020. Updated April 2022.