5 from 12 votes
Air Fryer Jerk Chicken Wings
Air Fryer Jerk Chicken Wings are coated with a blend of jerk seasoning, onion and garlic powders, salt, lime juice, and zest, marinated, then cooked in an air fryer to achieve crispy, well-spiced wings. The method produces a spicy, tangy, and aromatic appetizer or snack with a crisp exterior.
Prep Time
10 mins
Cook Time
20 mins
Additional Time
1 hr
Total Time
1 hr 30 mins
Servings:
6
servings
Calories:
199 kcal
Course:
Main Course, Appetizer
Cuisine:
American
Ingredients
- 2 lbs chicken wings
- 4 tablespoons jerk seasoning
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon lime juice
- 1 teaspoon lime zest
Instructions
- In a large mixing bowl, combine chicken wings with the rest of the ingredients and toss until well coated.
- Cover with plastic wrap and refrigerate for at least 1 hour to marinate.
- After that, arrange the wings in the air fryer basket in a single layer. Work in batches if needed.
- Set air fryer temperature to 400°F and cook for 20 minutes. After 10 minutes, using tongs, carefully flip wings.
- Once browned and crispy, check the internal temperature of the chicken, it should reach at least 165°F.
- Serve with your favorite dipping sauce.
Cup of Yum
Nutrition Information
Calories
199kcal
(10%)
Carbohydrates
3g
(1%)
Protein
16g
(32%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
63mg
(21%)
Sodium
535mg
(22%)
Potassium
242mg
(5%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1702IU
(34%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 199
% Daily Value*
| Calories | 199kcal | 10% |
| Carbohydrates | 3g | 1% |
| Protein | 16g | 32% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 63mg | 21% |
| Sodium | 535mg | 22% |
| Potassium | 242mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1702IU | 34% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.