5.0 from 6 votes
Air Fryer Oatmeal Cookies
Air Fryer Oatmeal Cookies. A super simple air fryer cookies recipe to is loaded with rolled oats, traditional cookie ingredients and perfect for baking with the kids. Plus, a fantastic variation to transform your oatmeal cookies into oatmeal crème pies.
Prep Time
10 mins
Cook Time
10 mins
Total Time
21 mins
Servings: 6
Calories: 339 kcal
Course:
Dessert , Snacks
Cuisine:
International
Ingredients
Kitchen Gadgets:
- Air Fryer
- Foil
- Cookie Cutters
Air Fryer Oatmeal Cookie Ingredients:
- 150 g self raising flour
- 150 g rolled oats
- 75 g butter
- 75 g caster sugar
- 2 Tsp golden syrup
- 2 Tsp vanilla essence
- 15 ml whole milk
- Squirty cream optional
Instructions
- Place flour and sugar in a bowl and mix. Add in cubed butter. Rub the fat into the flour. Do this with your fingertips until it resembles coarse breadcrumbs. Stir in oats and add everything else but the milk.
- Stir well with your hands and then add a little milk to make your mixture into a large dough ball.
- Roll out on a floured worktop with your rolling pin and use cookie cutters and cut to a medium size. Or cut smaller if you plan to make crème pies. Place a layer of foil in your air fryer and add oatmeal cookies in one layer, making sure they are not touching each other.
- Air fry for 8 minutes at 180c/360f followed by a further 3 minutes at 160c/320f. Allow to cool slightly and then serve with milk.
Cup of Yum
Notes
- Pies. If you would like to make oatmeal crème pies then I recommend you go two sizes down on your cookie cutter and then air fry for 5 minutes at 180c followed by 2 minutes at 160c. Then allow them to cool a little before adding cream to one and sticking them together.
- Thanks for reading our air fryer oatmeal cookies recipe on Recipe This. We have many more Air Fryer recipes for you to check out next. Though if you would like more dessert ideas, then I recommend you try our air fryer sponge cake next.
Nutrition Information
Calories
339kcal
(17%)
Carbohydrates
50g
(17%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
27mg
(9%)
Sodium
93mg
(4%)
Potassium
124mg
(4%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
317IU
(6%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 339
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 50g | 17% |
| Protein | 6g | 12% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 27mg | 9% |
| Sodium | 93mg | 4% |
| Potassium | 124mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 317IU | 6% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.