Air Fryer Okra
Meet your new favorite healthy snack! Air-Fryer Okra is crispy, tasty, and quick to prepare.
Ingredients
- 1 pound okra washed, dried, and cut in half lengthwise
- 2 tablespoons avocado oil
- ¾ teaspoon kosher salt
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- ½ teaspoon Coriander
- ½ teaspoon Turmeric
- ¼ teaspoon chili powder
- 2½ tablespoons arrowroot powder
Instructions
- In a large bowl, combine the halved okra with avocado oil, ensuring each piece is lightly coated.
- Season the okra with kosher salt, garlic powder, cumin, coriander, turmeric, and chili powder, then sprinkle with arrowroot powder to coat evenly.
- Arrange the okra in a single layer in the air fryer basket, avoiding overlapping pieces for even cooking.
- Air fry at 400°F for 20 minutes, shaking the basket halfway through.
- Once the okra is golden brown, remove it from the air fryer and serve immediately.
Nutrition Information
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 81
% Daily Value*
| Calories | 81kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 298mg | 12% |
| Potassium | 240mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 568IU | 11% |
| Vitamin C | 17mg | 19% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.