5.0 from 3 votes
Air Fryer Parmesan Potatoes
These air fryer parmesan crusted potatoes are quick and easy. They're loaded with flavor and make a great side with almost anything.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 291 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 .5 lb bag baby gold potatoes
- ½ cup salted butter
- 1 tablespoon dried rosemary
- 1 ½ teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- ¾ cup grated parmesan
- ¾ cup Freshly shredded parmesan
Instructions
- Wash and dry the potatoes. Then cut each of the potatoes in half.
- In a medium sized mixing bowl, melt the butter with the rosemary, garlic powder, paprika, and oregano.
- Dump the potatoes into the melted butter mixture until they are all evenly coated in the butter and spices.
- Fill an air fryer basket with the potatoes. Make sure that the flat surface is facing up.
- Top of the potatoes with a generous helping of parmesan cheese and cook for 20 minutes at 350 degrees.
- Serve and enjoy!
Cup of Yum
Notes
- Notes: • These potatoes have a crunchy outer layer with a soft interior. • Other spices that taste great with these potatoes include basil, parsley, and onion powder. • You can store these potatoes in an airtight container for up to seven days. • Typically, you would need to boil potatoes in order to soften up the inside, but because these potatoes air fry for 20 minutes, it is not necessary. The inside will be nice and soft when you take them out of the air fryer.
Nutrition Information
Calories
291kcal
(15%)
Carbohydrates
4g
(1%)
Protein
6g
(12%)
Fat
28g
(43%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
77mg
(26%)
Sodium
512mg
(21%)
Potassium
78mg
(2%)
Fiber
1g
(4%)
Sugar
0.1g
(0%)
Vitamin A
1142IU
(23%)
Vitamin C
0.4mg
(0%)
Calcium
189mg
(19%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 291
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 4g | 1% |
| Protein | 6g | 12% |
| Fat | 28g | 43% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 77mg | 26% |
| Sodium | 512mg | 21% |
| Potassium | 78mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 1142IU | 23% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 189mg | 19% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.