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Air Fryer Parsnips

Air Fryer Parsnips are a delicious and healthy side dish! The honey roasted parsnip fries are perfectly crispy on the outside and tender inside.

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 6
Calories: 109 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 4 parsnips
  • 1 tablespoon oil
  • 1 tablespoon honey or maple syrup
  • 1 pinch salt
  • 1 pinch black pepper

Instructions

    Cup of Yum
  1. Peel the parsnips and cut into sticks.
  2. Add the parsnips to a bowl with the oil, honey, salt and pepper, then toss to coat.
  3. Pour the parsnips into the air fryer basket and cook at 400F/200C for 12 minutes, tossing often, or until golden.
  4. Remove with tongs and serve hot.

Notes

  • When purchasing parsnips at the grocery store, try to find ones that are all similar in size for even cooking.
  • Additionally, you'll want to make sure your parsnip sticks are roughly the same size to make sure they all cook at the same time.
  • Place the parsnips in a single layer in the bottom of the air fryer basket to prevent them from steaming and becoming soggy.
  • The length of time it takes to cook depends on how hot your air fryer gets and how big the pieces are. Check at the 8-10 minute mark and adjust the cooking time for doneness.

Nutrition Information

Calories 109kcal (5%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Sodium 17mg (1%) Potassium 390mg (11%) Fiber 5g (20%) Sugar 8g (16%) Vitamin A 1IU (0%) Vitamin C 18mg (20%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 109

% Daily Value*

Calories 109kcal 5%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Sodium 17mg 1%
Potassium 390mg 8%
Fiber 5g 20%
Sugar 8g 16%
Vitamin A 1IU 0%
Vitamin C 18mg 20%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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