
0 from 3 votes
Air Fryer Pizookie Recipe
Make an air fryer Pizookie recipe! Use red, white & blue baking chips for a patriotic pizookie or use chocolate chips for a gooey chocolate treat.
Prep Time
10 mins
Cook Time
10 mins
Total Time
29 mins
Servings: 8
Calories: 343 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 6 tablespoons unsalted butter softened
- 1/3 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 1 1/4 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips or red, white, and blue baking chips
Instructions
- Preheat the air fryer to 340 degrees F and spray your baking pan with nonstick spray.
- Cream the butter, sugar, brown sugar, egg, and vanilla in a large mixing bowl.
- Add flour, baking soda, and salt. Beat again until the batter is uniform.
- Add baking chips and mix again.
- Press the pizookie dough into a greased air fryer 6-inch round cake pan.
- Air fry at 340ºF for 13 minutes.
- Reduce heat to 310ºF and bake for 6 more minutes or until the center is baked through.
- Let it cool for a couple minutes before serving.
Cup of Yum
Notes
- Use any baking chips you like - white chocolate chips, semi-sweet chocolate chips, dark chocolate chips, or colored baking chips all work well. You can also use chopped-up candy bars or M&Ms.
- You can use a foil baking pan if you don't have a cake pan that fits your air fryer.
- Be sure to keep an eye on your pizookie as it bakes, as air fryer cooking times can vary depending on the model and brand.
- Use any baking chips you like - white chocolate chips, semi-sweet chocolate chips, dark chocolate chips, or colored baking chips all work well. You can also use chopped-up candy bars or M&Ms.
- You can use a foil baking pan if you don't have a cake pan that fits your air fryer.
- Be sure to keep an eye on your pizookie as it bakes, as air fryer cooking times can vary depending on the model and brand.
Nutrition Information
Calories
343kcal
(17%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.4g
Cholesterol
44mg
(15%)
Sodium
227mg
(9%)
Potassium
168mg
(5%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
303IU
(6%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 343
% Daily Value*
Calories | 343kcal | 17% |
Carbohydrates | 42g | 14% |
Protein | 4g | 8% |
Fat | 18g | 28% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.4g | 20% |
Cholesterol | 44mg | 15% |
Sodium | 227mg | 9% |
Potassium | 168mg | 4% |
Fiber | 2g | 8% |
Sugar | 23g | 46% |
Vitamin A | 303IU | 6% |
Calcium | 28mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.