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Air Fryer Ranch Chicken Recipe

Air Fryer Ranch Chicken Thighs are made with only 3 ingredients and about 25 minutes of your time! If you're looking for a delicious, budget-friendly meal that the whole family will dig into, this is the recipe for you.

Prep Time
10 mins
Cook Time
10 mins
Total Time
26 mins
Servings: 4 people
Calories: 397 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 bone-in, skin-on chicken thighs
  • 4 tablespoons butter softened
  • 2 teaspoons ranch seasoning see notes

Instructions

    Cup of Yum
  1. Pat the chicken thighs dry with a paper towel and season them with salt and pepper.
  2. In a small mixing bowl, combine the softened butter and ranch seasoning.
  3. Lift the skin off the top of the chicken thigh and stuff about 2 teaspoons of the butter mixture under the skin of each thigh. Then, use the remaining butter mixture to spread over the top of each chicken thigh.
  4. Lightly grease the air fryer basket with olive oil spray and add the chicken thighs, skin side up.
  5. Cook at 400℉ until golden brown; about 14-16 minutes or until the chicken reaches 165℉ internally.
  6. Serve immediately and enjoy!

Notes

  • Note: If you don’t have ranch seasoning, you can use 1/2 teaspoon dried parsley, 1/2 teaspoon dried Italian seasoning, 1/2 teaspoon garlic powder, 1/4 teaspoon dried dill, and 1/4 teaspoon celery salt.
  • Storage: Store Air Fryer ranch chicken thighs in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
  • Store Air Fryer ranch chicken thighs in an airtight container in the refrigerator for 3 days, or freeze for 3 months.

Nutrition Information

Calories 397kcal (20%) Carbohydrates 2g (1%) Protein 35g (70%) Fat 27g (42%) Saturated Fat 12g (60%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 147mg (49%) Sodium 418mg (17%) Potassium 585mg (17%) Sugar 1g (2%) Vitamin A 360IU (7%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 397

% Daily Value*

Calories 397kcal 20%
Carbohydrates 2g 1%
Protein 35g 70%
Fat 27g 42%
Saturated Fat 12g 60%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 147mg 49%
Sodium 418mg 17%
Potassium 585mg 12%
Sugar 1g 2%
Vitamin A 360IU 7%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.