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Air Fryer Red Potatoes
These delicious, air fryer red potatoes, will become your new roast potato favourite. They are easy prep, quick cooking and have an amazing crispy skin.
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings:
4
Calories:
209 kcal
Course:
Side Dish, Main Course
Cuisine:
International
Ingredients
- 1 kg potato medium or small, red
- 1 Tbsp extra virgin olive oil
- 2 Tsp oregano dried
- salt
- black pepper
Kitchen Gadgets
- Philips Air Fryer
Instructions
- Scrub the potatoes and remove any eyes if needed. Then chop the medium red potatoes into quarters, or if making small red potatoes in air fryer, then keep them as they are.
- Place the red potatoes into a bowl with the oil and seasonings and mix well with your hands.
- Then place the red potatoes into the air fryer and spread them out. Air fry red potatoes for 20 minutes at 160c/320f or until fork tender.
- Shake the red potatoes and then carry on air frying red potatoes for a final 5 minutes at 200c/400f before serving.
Cup of Yum
Notes
- Mix and Match. We love that you can make red potatoes in the air fryer with either small (baby potato size) or do medium potatoes and cut them into smaller sizes. Simply adjust this red potatoes air fryer recipe for what you have in.
- Large. If doing air fryer baked red potatoes, then we recommend you follow our air fryer baked potatoes recipe like for like, just swapping white for red.
- Thanks for reading our roasted red potatoes air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious recipes to pair with our red potatoes in air fryer, do try our air fryer whole chicken.
Nutrition Information
Calories
209kcal
(10%)
Carbohydrates
40g
(13%)
Protein
5g
(10%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Sodium
45mg
(2%)
Potassium
1150mg
(24%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
35IU
(1%)
Vitamin C
22mg
(24%)
Calcium
41mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 209
% Daily Value*
| Calories | 209kcal | 10% |
| Carbohydrates | 40g | 13% |
| Protein | 5g | 10% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 45mg | 2% |
| Potassium | 1150mg | 24% |
| Fiber | 5g | 20% |
| Sugar | 3g | 6% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 22mg | 24% |
| Calcium | 41mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.