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4.9 from 63 votes

Air Fryer Red Potatoes Recipe

Air fryer red potatoes are almost effortless to make, healthy, delicious, and the perfect side dish for your next meal. These roasted potatoes have a fluffy interior with a crispy, perfectly seasoned skin.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Calories: 95 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pound red potatoes
  • 1/2 tablespoon olive oil
  • 2 teaspoons everything Bagel seasoning or see seasoning ideas below
  • salt and black pepper to taste
Other suggested seasoning variations
  • Classic - 1 teaspoon garlic powder and 1 teaspoon salt
  • Southwest - 1 teaspoon chili powder and 1 teaspoon cumin and salt to taste
  • Italian - 2 teaspoons Italian seasoning and 1/2 teaspoon of salt
  • Cajun - 2 teaspoons Cajun seasoning and salt to taste

Instructions

    Cup of Yum
  1. Cut the potatoes into quarters or dice them into smaller, 1-inch pieces.
  2. Put them in a medium bowl. Drizzle with olive oil and then add the spices. Toss to mix everything together, so the spices coat all the pieces.
  3. Put the potato mixture in the air fryer basket. Cook at 400 degrees F for 15 minutes for diced or 20 minutes for quartered. Take the basket out halfway through the cooking time and shake it to redistribute and ensure even cooking.
  4. They are done when they are starting to brown outside and soft inside. To check for doneness, stick a fork in one, and if it goes in easily, they are ready to eat.

Notes

  • The smaller you dice them, the faster they will cook.
  • The smaller you dice them, the faster they will cook.
  • Toss or stir halfway through the cooking time, so they cook and crisp evenly.
  • Toss or stir halfway through the cooking time, so they cook and crisp evenly.
  • This recipe will also work with another type of potato, like yellow or russet potatoes.
  • This recipe will also work with another type of potato, like yellow or russet potatoes.

Nutrition Information

Calories 95kcal (5%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 20mg (1%) Potassium 516mg (15%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 8IU (0%) Vitamin C 10mg (11%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 95

% Daily Value*

Calories 95kcal 5%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 20mg 1%
Potassium 516mg 11%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 8IU 0%
Vitamin C 10mg 11%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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