4.9 from 21 votes
Air-Fryer Roasted Potatoes
These foolproof Air-Fryer Roasted Potatoes need only three ingredients, yet they cook to crispy perfection!
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings:
4
People, as a side
Calories:
105 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pound potatoes red, purple, and yellow, assorted small
- 2 teaspoons olive oil
- salt
Instructions
- Turn your air fryer to 400°F to heat. While it heats, wash and dry the potatoes well and then cut them into quarters. Toss with olive oil and a good pinch of salt.
- Lay the potatoes cut-side down in your air-fryer mesh basket and cook for 12 minutes. Then, flip the potatoes and cook until golden brown and tender, about another 8 to 10 minutes.
- Serve and enjoy!
Cup of Yum
Nutrition Information
Calories
105kcal
(5%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
1g
(5%)
Sodium
7mg
(0%)
Potassium
477mg
(10%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
2IU
(0%)
Vitamin C
22mg
(24%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 People, as a side
Amount Per Serving
Calories 105
% Daily Value*
| Calories | 105kcal | 5% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 7mg | 0% |
| Potassium | 477mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 22mg | 24% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.