
0 from 3 votes
Air Fryer Salmon Almondine
Make delicious salmon with almonds in an air fryer for a quick and easy seafood dinner.
Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 4
Calories: 247 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 pieces salmon or 1 pound slab
- 2 tablespoons lemon pepper seasoning
- 1 tablespoon butter
- ¼ cup sliced almonds
- 1 tablespoon lemon juice
- 2 tablespoons chopped green onions optional
Instructions
- Preheat air fryer to 350 degrees.
- Pat dry your salmon and season it with lemon pepper seasoning.
- Place the salmon in the air fryer, making sure to not overcrowd it.
- Cook for 12 minutes at 350 degrees. Do not flip the salmon at the halfway point.
- While the fish is cooking, place the butter in a small skillet over medium heat.
- Add in the almonds and allow them to cook until golden brown, about 3 minutes.
- Remove the salmon from the air fryer and drizzle with the lemon juice.
- Sprinkle the browned almonds and green onions on top and enjoy.
Cup of Yum
Nutrition Information
Calories
247kcal
(12%)
Carbohydrates
4g
(1%)
Protein
25g
(50%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
70mg
(23%)
Sodium
76mg
(3%)
Potassium
672mg
(19%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
179IU
(4%)
Vitamin C
2mg
(2%)
Calcium
54mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 247
% Daily Value*
Calories | 247kcal | 12% |
Carbohydrates | 4g | 1% |
Protein | 25g | 50% |
Fat | 15g | 23% |
Saturated Fat | 3g | 15% |
Trans Fat | 1g | 50% |
Cholesterol | 70mg | 23% |
Sodium | 76mg | 3% |
Potassium | 672mg | 14% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 179IU | 4% |
Vitamin C | 2mg | 2% |
Calcium | 54mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.