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Air Fryer Shrimp

Perfect air fryer shrimp - This healthier recipe produces restaurant-quality shrimp right at home with minimal effort.

Prep Time
5 mins
Cook Time
5 mins
Total Time
13 mins
Servings: 2 portion
Calories: 229 kcal
Course: Dinner
Cuisine: International

Ingredients

  • 1 lb raw shrimp peeled and deveined
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1 teaspoon parsley fresh/dried
  • 1 tablespoon of olive oil
  • salt to taste

Instructions

    Cup of Yum
  1. Preheat the Air Fryer: Set your air fryer to 375°F. It usually takes about 3-5 minutes to heat up.
  2. Season the Shrimp: In a small mixing bowl, add shrimp, garlic powder, onion powder, paprika, olive oil, and salt. Gently combine them until the shrimp are evenly coated with the spice blend.
  3. Arrange in the Air Fryer: Place the shrimp in the air fryer basket in a single layer. 
  4. Cooking Time: Cook the shrimp for about 8-10 minutes. Halfway through, flip the shrimp to make them cook evenly.
  5. Check for Doneness: The shrimp are done when pink and slightly golden.
  6. Serve: Serve the shrimp hot with lemon wedges and a sprinkle of parsley for an extra touch.