4.8 from 1,731 votes
													
												Air Fryer Steak Bites with Mushrooms
Air fryer steak bites with mushrooms tastes so gourmet, no one will know you made it in a jiffy. The tender, juicy beef can fool even the most seasoned foodie.
Prep Time
														10 mins
													Cook Time
														10 mins
													Total Time
														25 mins
													
													Servings:  6 servings
												
																																				
													Calories:  424 kcal
												
																								
																								
																								
													Course:  
																											Main Course 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 2 lbs beef
 - 2 lbs mushrooms
 - 2 tbsp Worcestershire sauce
 - 1 tbsp salt
 - 1 tbsp pepper
 
Instructions
- Preheat an Air Fryer for 3 minutes at 400 °F. Cut beef into bite size pieces and the mushrooms into halves.
 - Add Worcestershire sauce, salt and pepper to the mixture. Let it sit for a few minutes.
 - Add beef and mushrooms to the air fryer basket. Air fry for 5 minutes.
 - Remove the basket and toss the steak bites to ensure all sides are getting nice and crispy.
 - Air fry for another 5-7 minutes. Check to make sure the internal temperature of the beef reaches at least 145F. Enjoy!
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														424kcal
																													(21%)
																																									
														Carbohydrates  
														7g
																													(2%)
																																									
														Protein  
														31g
																													(62%)
																																									
														Fat  
														31g
																													(48%)
																																									
														Saturated Fat  
														12g
																													(60%)
																																									
														Cholesterol  
														107mg
																													(36%)
																																									
														Sodium  
														1327mg
																													(55%)
																																									
														Potassium  
														948mg
																													(27%)
																																									
														Fiber  
														2g
																													(8%)
																																									
														Sugar  
														4g
																													(8%)
																																									
														Vitamin C  
														4mg
																													(4%)
																																									
														Calcium  
														42mg
																													(4%)
																																									
														Iron  
														4mg
																													(22%)
																																							
												
																									Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 424
% Daily Value*
| Calories | 424kcal | 21% | 
| Carbohydrates | 7g | 2% | 
| Protein | 31g | 62% | 
| Fat | 31g | 48% | 
| Saturated Fat | 12g | 60% | 
| Cholesterol | 107mg | 36% | 
| Sodium | 1327mg | 55% | 
| Potassium | 948mg | 20% | 
| Fiber | 2g | 8% | 
| Sugar | 4g | 8% | 
| Vitamin C | 4mg | 4% | 
| Calcium | 42mg | 4% | 
| Iron | 4mg | 22% | 
* Percent Daily Values are based on a 2,000 calorie diet.