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4.8 from 18 votes

Air Fryer Steak Bites Wrapped in Bacon

Diced seasoned steak bites wrapped in crispy bacon. Enjoy as an appetizer or serve as a light meal.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 12 Servings
Calories: 281 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1- pound Bacon cut in half
  • 1 pound filet mignon
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon paprika
  • 1 teaspoon red chili flakes
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

    Cup of Yum
  1. Dice your steak up into bite sized piece (1" x 1"), and place in a large mixing bowl. Set aside.
  2. In a separate small mixing bowl, whisk together the salt, black pepper, paprika, chili flakes, garlic powder, and onion powder.   
  3. Add the spices to the steak and mix until all the pieces are well seasoned.    
  4. Slice the bacon in half and wrap each steak bite with the bacon. Secure with a toothpick or wooden skewer.
  5. Place each prepared steak bite to the Air Fryer basket placing the steak-side up. Do not overcrowd. Cook at 380°F degrees for 12-15 minutes.
  6. Place on a serving plate or platter and serve with your favorite dip or sauce.

Notes

  • You will need about 6-8 slices of bacon, which is usually less than 1 pound noted in the recipe card.
  • Use a digital thermometer to reach your desired temperature.
  • Rare: 120°F to 130°F degrees, Medium-Rare: 130°F to 135°F degrees, Medium 140°F to 150°F degrees, Medium-Well 155°F to 165°F degrees, Well-Done 170°F degree or more.

Nutrition Information

Serving 1g Calories 281kcal (14%) Carbohydrates 1g (0%) Protein 23g (46%) Fat 20g (31%) Saturated Fat 7g (35%) Polyunsaturated Fat 11g Cholesterol 74mg (25%) Sodium 762mg (32%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 281

% Daily Value*

Serving 1g
Calories 281kcal 14%
Carbohydrates 1g 0%
Protein 23g 46%
Fat 20g 31%
Saturated Fat 7g 35%
Polyunsaturated Fat 11g 65%
Cholesterol 74mg 25%
Sodium 762mg 32%

* Percent Daily Values are based on a 2,000 calorie diet.