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Air Fryer Strawberry Shortcake
Air Fryer Strawberry Shortcake is simple to make and tastes amazing with fresh strawberries.
Prep Time
10 mins
Cook Time
10 mins
Servings: 8 Shortcakes
Calories: 261 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 tube refrigerated biscuits 8 count
- 1 quart strawberries chopped
- 2-4 tablespoons sugar
- 1 can whipped topping or whipped cream
Instructions
- Get out and measure all of your ingredients.
- Place biscuits in your greased air fryer basket. Make sure they are not touching. I am able to make four at a time.
- Air fry at 330ºF for 6 minutes or until golden brown.
- Prepare strawberries by combining the with sugar in a small bowl.
- Using a fork, smash them to create a strawberry syrup.
- When biscuits are cooled, cut the into two layers.
- On the bottom layer, put whipped topping.
- Followed by a layer of strawberry syrup.
- Place the top of the biscuit on.
- Followed by more strawberry syrup and whipped topping.
- Serve.
- Enjoy every bite.
Cup of Yum
Nutrition Information
Serving
1shortcake
Calories
261kcal
(13%)
Carbohydrates
40g
(13%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Monounsaturated Fat
4g
Cholesterol
1mg
(0%)
Sodium
545mg
(23%)
Potassium
311mg
(9%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
15IU
(0%)
Vitamin C
70mg
(78%)
Calcium
47mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Shortcakes
Amount Per Serving
Calories 261
% Daily Value*
| Serving | 1shortcake | |
| Calories | 261kcal | 13% |
| Carbohydrates | 40g | 13% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 1mg | 0% |
| Sodium | 545mg | 23% |
| Potassium | 311mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 70mg | 78% |
| Calcium | 47mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.