0 from 12 votes
Air Fryer Stuffed Hamburgers
Air Fryer Stuffed Hamburgers. The ultimate air fryer stuffed hamburger. Whether you call it stuffed burgers, stuffed hamburgers, inside out cheeseburger or a Juicy Lucy, it is perfect every single time with chef Dom’s no fail air fryer recipe.
Prep Time
8 mins
Cook Time
8 mins
Total Time
23 mins
Servings: 4
Calories: 579 kcal
Course:
Main Course
Cuisine:
International
Ingredients
Kitchen Gadgets:
- Air Fryer
- Biscuit Cutters
Air Fryer Stuffed Hamburger Ingredients:
- 700 g minced beef
- 4 Tsp Philadelphia Soft Cheese
- 40 g White Cheddar Cheese
- 4 Slices cheddar cheese
- ½ small onion
- 1 Tsp Garlic puree
- 2 Tsp thyme
- 2 Tsp oregano
- salt & pepper
- fresh parsley optional
- extra cheddar for melting on top
Instructions
- Peel and dice your onion and load it into a mixing bowl with the rest of your burger patty ingredients. Mix well.
- Use a biscuit cutter to cut into burger shapes. Making sure you have 4 top patties and 4 bottom patties. Adjust the size if you need to.
- Add your burger patty shapes onto a chopping board. Carefully add a slice of cheddar, soft cheese, and grated cheddar to the top of your bottom patties. Fold over the sliced cheddar so that it creates a secure covering for the other cheese and so the cheese will not leak out.
- Place the top hamburger patty over it and using your thumb seal the sides of the patties.
- Load into the air fryer basket and cook for 15 minutes at 180c/360f.
- Load your burger up but without the bun lid and cook for a further 1 minute with extra cheese.
- Load the top burger bun over it and serve.
Cup of Yum
Notes
- Take your time to secure the sides of your hamburger. Otherwise you will have cheese leaking out and it will spoil your stuffed hamburger experience. This is how ours looked when we cut into it:
- You can use any mince. I prefer beef or beef and pork mixed. Chicken and turkey or veal also works well.
- Remember to slice your onion thin. Otherwise you will end up with big chunks of onion when you take a bite of your stuffed hamburger.
- I also added garnish and barbecue sauce to my stuffed burger, you can add whatever you like.
Nutrition Information
Calories
579kcal
(29%)
Carbohydrates
3g
(1%)
Protein
37g
(74%)
Fat
46g
(71%)
Saturated Fat
20g
(100%)
Cholesterol
158mg
(53%)
Sodium
302mg
(13%)
Potassium
519mg
(15%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
356IU
(7%)
Vitamin C
2mg
(2%)
Calcium
242mg
(24%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 579
% Daily Value*
| Calories | 579kcal | 29% |
| Carbohydrates | 3g | 1% |
| Protein | 37g | 74% |
| Fat | 46g | 71% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 158mg | 53% |
| Sodium | 302mg | 13% |
| Potassium | 519mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 356IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 242mg | 24% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.