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Air Fryer Stuffed Mushrooms

These savory mushrooms are stuffed with a seasoned cheese mixture, then air fried until golden brown!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
5 mins
Total Time
33 mins
Servings: 16 mushrooms
Calories: 73 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 16 medium mushrooms
  • 8 ounces cream cheese softened
  • 2 tablespoons cooked and crumbled bacon about 3 slices
  • ⅓ cup shredded cheddar cheese divided
  • 2 tablespoons grated Parmesan cheese
  • ¼ teaspoon garlic powder
  • ¼ teaspoon kosher salt or to taste
  • ⅛ teaspoon smoked paprika
  • 1 green onion thinly sliced

Instructions

    Cup of Yum
  1. Quickly rinse and dry mushrooms.
  2. Remove the stem from the mushroom caps (and scoop out the center using a small spoon if desired).
  3. Beat softened cream cheese with a mixer on medium until smooth and fluffy.
  4. Add bacon, 3 tablespoons cheddar cheese, parmesan cheese, seasonings, and green onion.
  5. Stuff the mixture into the mushroom caps.
  6. Preheat air fryer to 400°F. Add mushrooms, reduce heat to 350°F. Cook mushrooms 6 minutes.
  7. Open the air fryer and top mushrooms with remaining cheddar. Cook 2 minutes longer.
  8. Cool 5 minutes before serving.

Notes

  • Depending on your air fryer, the mushrooms can fall sideways as you open/close it. If this is the case, place the mushrooms on a piece of foil and fold up the sides to hold them upright or place them in a small baking pan and place in the air fryer.

Nutrition Information

Calories 73 (4%) Carbohydrates 1g (0%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 20mg (7%) Sodium 120mg (5%) Potassium 83mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 234IU (5%) Vitamin C 1mg (1%) Calcium 38mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 16mushrooms

Amount Per Serving

Calories 73

% Daily Value*

Calories 73 4%
Carbohydrates 1g 0%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 120mg 5%
Potassium 83mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 234IU 5%
Vitamin C 1mg 1%
Calcium 38mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.