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Air Fryer Toast
Air fryer toast is so easy to make, and it always cooks up perfectly. Golden brown and crispy, it's everything we love about toast, both thick and regular.
Prep Time
3 mins
Cook Time
2 mins
Total Time
5 mins
Servings:
2
Calories:
177 kcal
Course:
Breakfast, Lunch, Brunch
Cuisine:
American
Ingredients
- 2 lices white bread regular or thick sliced
- 2 tablespoons butter if desired, as needed
- cooking spray
Instructions
- We used Standard Sized Sliced White Bread.
- Remove bread from packaging.
- Thick Sliced White Bread but any kind will do.
- Remove bread from packaging.
- Preheat the air fryer to 400 degrees for 5 minutes.
- Lightly spray the air fryer basket with non-stick cooking spray. Spread a small amount of butter onto each side of the bread, if desired, I always do. Cook for 2 to 3 minutes.
- Remove toast and serve immediately.
- The thicker sliced bread will only need 1 -2 additional minutes.
- Remove toast and serve immediately.
- With butter, jam or whatever your heart desires. Enjoy every bite!
- If wanting to toast more than one slice at a time, try leaning as many slices that will fit around edge of your basket. Cook for same length of time. With or without butter. Once you figure out exact timing on your favorite bread you'll stop using your toaster. Juzt like we did.
Cup of Yum
Notes
- Always preheat your air fryer for even cooking.
- Always spray your basket with nonstick spray so nothing sticks.
- You only need a thin layer of butter on your bread, if desired.
- If wanting to toast more than one slice at a time, lean as many slices that will fit standing up around the edge of your air fryer basket. Cook for same length of time. With or without butter.
- Once you figure out exact timing on your favorite bread you'll stop using your toaster. Just like we did.
Nutrition Information
Calories
177kcal
(9%)
Carbohydrates
13g
(4%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.5g
(25%)
Cholesterol
30mg
(10%)
Sodium
222mg
(9%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
350IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 177
% Daily Value*
| Calories | 177kcal | 9% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 222mg | 9% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.