
0 from 3 votes
Air Fryer Toasted Ravioli
Crispy on the outside & melty on the inside. Air Fryer Toasted Ravioli is hands-down the easiest & most delicious appetizer you'll ever make!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 6
Calories: 419 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 20 ounces refrigerated ravioli
- 1 cup seasoned bread crumbs
- ¼ cup Parmesan Cheese finely grated
- 1 teaspoon fresh parsley chopped
- ½ teaspoon onion powder
- ¼ teaspoon salt
- 1 egg
- marinara sauce for dipping
Instructions
- Preheat air fryer to 375 degrees F.
- Grab two shallow bowls to make a dredge station. In the first bowl, add the bread crumbs, parmesan, parsley, onion powder, and salt. Stir to combine. To the second bowl, add the egg and beat it.
- Dip one ravioli in the egg until coated. Then place it in the breadcrumb bowl and flip to coat. Place the ravioli in the air fryer basket. Repeat until there is a single layer of ravioli. (You'll need to work in batches.)
- Spray the ravioli well with olive oil spray. Then place the basket into the air fryer. Cook for 3 minutes on each side. Watch closely because they cook fast!
- Remove the basket from the air fryer and repeat with any remaining ravoili.
- Serve warm with some marinara sauce for dipping. I like to sprinkle a little extra parsley and parmesan cheese on top for garnish.
Cup of Yum
Nutrition Information
Calories
419kcal
(21%)
Carbohydrates
53g
(18%)
Protein
19g
(38%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
1024mg
(43%)
Potassium
62mg
(2%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
112IU
(2%)
Vitamin C
1mg
(1%)
Calcium
109mg
(11%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 419
% Daily Value*
Calories | 419kcal | 21% |
Carbohydrates | 53g | 18% |
Protein | 19g | 38% |
Fat | 14g | 22% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 81mg | 27% |
Sodium | 1024mg | 43% |
Potassium | 62mg | 1% |
Fiber | 4g | 16% |
Sugar | 3g | 6% |
Vitamin A | 112IU | 2% |
Vitamin C | 1mg | 1% |
Calcium | 109mg | 11% |
Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.