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5.0 from 9 votes

Air Fryer Tortilla Chips

You only need 3 Ingredients to make Homemade Air Fryer Tortilla Chips. The perfect chips to serve with salsa, guacamole or queso.

Prep Time
5 mins
Cook Time
5 mins
Servings: 3
Calories: 170 kcal
Course: Appetizer
Cuisine: Mexican

Ingredients

  • 9 corn tortillas
  • olive oil cooking spray
  • 1 teaspoon coarse salt

Instructions

    Cup of Yum
  1. Preheat the air fryer to 350 degrees F.  If your air fryer does not have a preheat option, then run the air fryer for 5 minutes at 350 degrees F.
  2. Cut each of the tortillas into 4 even pieces.  Then lightly spray the tortilla pieces with the spray olive oil and season it with salt.  Line the bottom of an air fryer basket with the tortillas chips.  Cook for 3 minutes per side until the tortillas are browned and crispy.
  3. Remove the chips from the basket and let them cool to finish crisping them up.
  4. Serve immediately with your favorite dips and enjoy!

Notes

  • You can easily make these chips with flour or corn tortillas.  Use your favorite types! 
  • These chips are best served fresh as the chips will get soft as they are stored. 

Nutrition Information

Calories 170kcal (9%) Carbohydrates 35g (12%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 810mg (34%) Potassium 145mg (4%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 2IU (0%) Calcium 64mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 170

% Daily Value*

Calories 170kcal 9%
Carbohydrates 35g 12%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 810mg 34%
Potassium 145mg 3%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 2IU 0%
Calcium 64mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.