
0 from 45 votes
Air Fryer Tuna Melt
Easily make a delicious and filling lunch with this air fryer tuna melt. Enjoy melted cheese and tuna in a crispy toasted sandwich.
Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings: 1 servings
Calories: 567 kcal
Course:
Snacks , Lunch
Cuisine:
British
Ingredients
- 2 slice bread
- 1 tablespoon butter room temperature
- 100 g tuna (drained weight
- 1 tablespoon mayonnaise
- 1 teaspoon Dijon mustard
- 30 g mature cheddar grated
Instructions
- Use 1 tablespoon Butter to butter 2 slice Bread on one side each.
- Put 100 g Tuna, 1 tablespoon Mayonnaise and 1 teaspoon Dijon mustard into a bowl and mix well.
- Spread the tuna mixture over one unbuttered side of the bread. Add 30 g Mature cheddar on top.
- Top with the other slice of buttered bread, butter side up, and put into the air fryer. Press the sandwich down.
- Cook at 180°C/350°F for 5 minutes, flip over and cook for 3 minutes.
Cup of Yum
Notes
- Choose a sturdy bread that will be able to hold all the filling, as it can be quite heavy.
- Make sure to drain the tuna well and get all the excess liquid out of it, as you don't want to end up with a soggy tuna melt.
- If you are using butter on the outside, then make sure it is softened before you try to spread it, so it doesn't tear the bread apart.
- The buttered side of the bread should be on the outside of the toastie, as that is the bit that you want to get nice and golden.
- To make this gluten free, use your favourite brand of gluten free bread. Just be aware that this doesn't hold together quite so well.
Nutrition Information
Serving
1portion
Calories
567kcal
(28%)
Carbohydrates
28g
(9%)
Protein
32g
(64%)
Fat
36g
(55%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
8g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
102mg
(34%)
Sodium
917mg
(38%)
Potassium
292mg
(8%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
726IU
(15%)
Vitamin C
0.1mg
(0%)
Calcium
308mg
(31%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 1servings
Amount Per Serving
Calories 567
% Daily Value*
Serving | 1portion | |
Calories | 567kcal | 28% |
Carbohydrates | 28g | 9% |
Protein | 32g | 64% |
Fat | 36g | 55% |
Saturated Fat | 15g | 75% |
Polyunsaturated Fat | 8g | 47% |
Monounsaturated Fat | 8g | 40% |
Trans Fat | 1g | 50% |
Cholesterol | 102mg | 34% |
Sodium | 917mg | 38% |
Potassium | 292mg | 6% |
Fiber | 2g | 8% |
Sugar | 3g | 6% |
Vitamin A | 726IU | 15% |
Vitamin C | 0.1mg | 0% |
Calcium | 308mg | 31% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.