Servings
Font
Back
0 from 45 votes

Air Fryer Tuna Melt

Easily make a delicious and filling lunch with this air fryer tuna melt. Enjoy melted cheese and tuna in a crispy toasted sandwich.

Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings: 1 servings
Calories: 567 kcal
Course: Snacks , Lunch
Cuisine: British

Ingredients

  • 2 slice bread
  • 1 tablespoon butter room temperature
  • 100 g tuna (drained weight
  • 1 tablespoon mayonnaise
  • 1 teaspoon Dijon mustard
  • 30 g mature cheddar grated

Instructions

    Cup of Yum
  1. Use 1 tablespoon Butter to butter 2 slice Bread on one side each.
  2. Put 100 g Tuna, 1 tablespoon Mayonnaise and 1 teaspoon Dijon mustard into a bowl and mix well.
  3. Spread the tuna mixture over one unbuttered side of the bread. Add 30 g Mature cheddar on top.
  4. Top with the other slice of buttered bread, butter side up, and put into the air fryer. Press the sandwich down.
  5. Cook at 180°C/350°F for 5 minutes, flip over and cook for 3 minutes.

Notes

  • Choose a sturdy bread that will be able to hold all the filling, as it can be quite heavy.
  • Make sure to drain the tuna well and get all the excess liquid out of it, as you don't want to end up with a soggy tuna melt.
  • If you are using butter on the outside, then make sure it is softened before you try to spread it, so it doesn't tear the bread apart.
  • The buttered side of the bread should be on the outside of the toastie, as that is the bit that you want to get nice and golden.
  • To make this gluten free, use your favourite brand of gluten free bread. Just be aware that this doesn't hold together quite so well.

Nutrition Information

Serving 1portion Calories 567kcal (28%) Carbohydrates 28g (9%) Protein 32g (64%) Fat 36g (55%) Saturated Fat 15g (75%) Polyunsaturated Fat 8g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 102mg (34%) Sodium 917mg (38%) Potassium 292mg (8%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 726IU (15%) Vitamin C 0.1mg (0%) Calcium 308mg (31%) Iron 4mg (22%)

Nutrition Facts

Serving: 1servings

Amount Per Serving

Calories 567

% Daily Value*

Serving 1portion
Calories 567kcal 28%
Carbohydrates 28g 9%
Protein 32g 64%
Fat 36g 55%
Saturated Fat 15g 75%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 102mg 34%
Sodium 917mg 38%
Potassium 292mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 726IU 15%
Vitamin C 0.1mg 0%
Calcium 308mg 31%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register