5 from 3 votes
Air Fryer Turkey Bacon Recipe
Wake up and make perfect air fryer turkey bacon for breakfast! It is light and crispy without any mess from frying.
Prep Time
1 min
Cook Time
9 mins
Total Time
10 mins
Servings:
8
Calories:
53 kcal
Course:
Side Dish, Breakfast, Snacks
Cuisine:
American
Ingredients
- 8 lices turkey bacon
Instructions
- Take the slices of bacon out of the package and place the bacon strips in the air fryer basket. Keep the pieces in a single layer during the cooking process and cook in batches if necessary.
- Air fry at 390 degrees F for 5 minutes.
- Use tongs to flip the bacon over and air fry for an additional 2-5 minutes. The exact time will depend on the thickness of the bacon and your personal preference for crispiness.
- Drain the bacon on paper towels before serving.
Cup of Yum
Notes
- Increase the cooking time for crispier bacon.
- You don't need to spray the basket or add any oil.
- Put a slice of bread under the basket to catch excess grease. This will make cleanup easier.
- Increase the cooking time for crispier bacon.
- You don't need to spray the basket or add any oil.
- Put a slice of bread under the basket to catch excess grease. This will make cleanup easier.
Nutrition Information
Calories
53kcal
(3%)
Carbohydrates
0.4g
(0%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Cholesterol
14mg
(5%)
Sodium
320mg
(13%)
Potassium
55mg
(1%)
Calcium
1mg
(0%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 53
% Daily Value*
| Calories | 53kcal | 3% |
| Carbohydrates | 0.4g | 0% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 14mg | 5% |
| Sodium | 320mg | 13% |
| Potassium | 55mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.