
0 from 3 votes
Air Fryer Turkey Breast
Want to enjoy turkey year round? My easy Air Fryer Turkey Breast recipe is done in under an hour from start to finish. This is ideal if you are feeding 2-4 people and don't want to cook a larger turkey.
Prep Time
5 mins
Cook Time
5 mins
Additional Time
10 mins
Total Time
55 mins
Servings: 4
Calories: 549 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ⅛ teaspoon black pepper
- ½ teaspoon paprika
- ½ cup unsalted butter softened
- 3 pound Half Turkey Breast
Instructions
- Preheat the Air Fryer to 375 degrees Fahrenheit.
- In a small bowl place the softened butter and combine with the seasonings. Mix together until well blended. Begin to massage the butter mixture over the top of the turkey breast and underneath the skin.
- Place the turkey breast, skin side up and cook for 40 minutes flipping halfway through.
- Remove from the Air Fryer and let rest for at least 10 minutes before slicing.
Cup of Yum
Notes
- Half Turkey Breast - Depending on the size of your Air Fryer will depend on what size turkey breast you can fit in it. I have a 6 quart Air Fryer, so a 3 pound half turkey breast fits in it perfectly.
- Brineing - I always brine my turkey breast before cooking. This will ensure a nice juice and flavorful turkey.
Nutrition Information
Serving
5ounces
Calories
549kcal
(27%)
Carbohydrates
0.5g
(0%)
Protein
74g
(148%)
Fat
29g
(45%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
245mg
(82%)
Sodium
995mg
(41%)
Potassium
841mg
(24%)
Fiber
0.1g
(0%)
Sugar
0.2g
(0%)
Vitamin A
901IU
(18%)
Vitamin C
0.01mg
(0%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 549
% Daily Value*
Serving | 5ounces | |
Calories | 549kcal | 27% |
Carbohydrates | 0.5g | 0% |
Protein | 74g | 148% |
Fat | 29g | 45% |
Saturated Fat | 16g | 80% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 8g | 40% |
Trans Fat | 1g | 50% |
Cholesterol | 245mg | 82% |
Sodium | 995mg | 41% |
Potassium | 841mg | 18% |
Fiber | 0.1g | 0% |
Sugar | 0.2g | 0% |
Vitamin A | 901IU | 18% |
Vitamin C | 0.01mg | 0% |
Calcium | 56mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.