0 from 3 votes
Air Fryer Turkey Meatballs
Air fryer turkey meatballs are delicious and easy to make! These tasty meatballs are loaded with flavor, yet neutral enough to add to all your favorite dishes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 152 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound ground turkey
- ¼ cup parsley chopped
- ¼ cup onion finely chopped
- 1 egg
- 1 tablespoon Italian seasoning
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
- Combine the turkey, parsley, onion, egg, Italian seasoning, salt and pepper in a medium bowl.
- Mix everything by hand or with a large spoon. Don't overmix, just combine the ingredients.
- Scoop out 2 tablespoons of meat mixture. Roll them between your hands into round balls.
- Put the meatballs in the air fryer in a single layer. Air fry at 400 degrees F for 8-10 minutes.
- Use an instant read thermometer to check the internal temperature of the meatbals. They are done when they reach 165 degree F. If they aren't done air fry them for another 1-2 minutes.
Cup of Yum
Nutrition Information
Calories
152kcal
(8%)
Carbohydrates
2g
(1%)
Protein
28g
(56%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
103mg
(34%)
Sodium
367mg
(15%)
Potassium
404mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
426IU
(9%)
Vitamin C
6mg
(7%)
Calcium
38mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 152
% Daily Value*
| Calories | 152kcal | 8% |
| Carbohydrates | 2g | 1% |
| Protein | 28g | 56% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 103mg | 34% |
| Sodium | 367mg | 15% |
| Potassium | 404mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 426IU | 9% |
| Vitamin C | 6mg | 7% |
| Calcium | 38mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.