0 from 9 votes
Air Fryer Whole Chicken
This air fryer whole chicken comes out juicy and perfect every time, with tasty butter, lemon, and Italian seasonings.
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr 5 mins
Servings: 4 servings
Calories: 626 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 4 pound whole chicken giblets and neck removed
- 6 tablespoons unsalted butter softened
- 3 tablespoons fresh parsley minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- Prepare your chicken, make sure that all giblets are removed, and pat the chicken dry with a paper towel.
- In a bowl, combine the softened butter, minced parsley, lemon juice, garlic powder, Italian seasoning, kosher salt, black pepper, and paprika until it forms a paste.
- With a brush (or your hands), massage the mixture all over the outside of the chicken, and under the skin.
- Place the chicken into the air fryer basket (breast side down to start is best), and turn the air fryer to 370 degrees F for 25 minutes.
- Turn the chicken to the other side, and set the air fryer to 370 degrees F for another 25 minutes.
- Check the internal temperature of the chicken, and make sure that it has reached at least 165 degrees.
- Remove the chicken from the air fryer and allow it to rest for 5 minutes. Carve, and serve!
Cup of Yum
Nutrition Information
Serving
1g
Calories
626kcal
(31%)
Carbohydrates
2g
(1%)
Protein
41g
(82%)
Fat
50g
(77%)
Saturated Fat
20g
(100%)
Polyunsaturated Fat
8g
Monounsaturated Fat
18g
Trans Fat
1g
Cholesterol
208mg
(69%)
Sodium
739mg
(31%)
Potassium
461mg
(13%)
Fiber
1g
(4%)
Sugar
0.2g
(0%)
Vitamin A
1216IU
(24%)
Vitamin C
9mg
(10%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 626
% Daily Value*
| Serving | 1g | |
| Calories | 626kcal | 31% |
| Carbohydrates | 2g | 1% |
| Protein | 41g | 82% |
| Fat | 50g | 77% |
| Saturated Fat | 20g | 100% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 18g | 90% |
| Trans Fat | 1g | 50% |
| Cholesterol | 208mg | 69% |
| Sodium | 739mg | 31% |
| Potassium | 461mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 0.2g | 0% |
| Vitamin A | 1216IU | 24% |
| Vitamin C | 9mg | 10% |
| Calcium | 44mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.