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5.0 from 3 votes

Air-Fryer Zucchini

This Air-Fryer Zucchini is so easy to make. Cooked to crispy perfection, it's a deliciously quick, healthy snack, side dish, and more!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 2 People
Calories: 52 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 large zucchini
  • 1 teaspoon olive oil
  • salt
  • 1 teaspoon finely grated parmesan (optional)

Instructions

    Cup of Yum
  1. Cut the zucchini into 1/2-inch thick slices and toss with oil and a sprinkle of salt.
  2. Place the slices in the mesh basket of the air fryer in a single layer and cook at 400°F for 10 minutes.
  3. Flip the zucchini and cook for another 8-10 minutes until cooked to your liking,
  4. Sprinkle with Parmesan and serve.

Nutrition Information

Calories 52kcal (3%) Carbohydrates 7g (2%) Protein 1.5g (3%) Fat 2.6g (4%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1.7g Cholesterol 0.7mg (0%) Sodium 98mg (4%) Potassium 456mg (13%) Fiber 2.5g (10%) Sugar 3.1g (6%) Vitamin A 40IU (1%) Vitamin C 14mg (16%) Calcium 3mg (0%) Iron 3mg (17%)

Nutrition Facts

Serving: 2People

Amount Per Serving

Calories 52

% Daily Value*

Calories 52kcal 3%
Carbohydrates 7g 2%
Protein 1.5g 3%
Fat 2.6g 4%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1.7g 9%
Cholesterol 0.7mg 0%
Sodium 98mg 4%
Potassium 456mg 10%
Fiber 2.5g 10%
Sugar 3.1g 6%
Vitamin A 40IU 1%
Vitamin C 14mg 16%
Calcium 3mg 0%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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