5 from 3 votes
Air-Fryer Zucchini
This Air-Fryer Zucchini is so easy to make. Cooked to crispy perfection, it's a deliciously quick, healthy snack, side dish, and more!
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings:
2
People
Calories:
52 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 zucchini large
- 1 teaspoon olive oil
- salt
- 1 teaspoon Parmesan Cheese optional, finely grated
Instructions
- Cut the zucchini into 1/2-inch thick slices and toss with oil and a sprinkle of salt.
- Place the slices in the mesh basket of the air fryer in a single layer and cook at 400°F for 10 minutes.
- Flip the zucchini and cook for another 8-10 minutes until cooked to your liking,
- Sprinkle with Parmesan and serve.
Cup of Yum
Nutrition Information
Calories
52kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1.5g
(3%)
Fat
2.6g
(4%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1.7g
(9%)
Cholesterol
0.7mg
(0%)
Sodium
98mg
(4%)
Potassium
456mg
(10%)
Fiber
2.5g
(10%)
Sugar
3.1g
(6%)
Vitamin A
40IU
(1%)
Vitamin C
14mg
(16%)
Calcium
3mg
(0%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2 People
Amount Per Serving
Calories 52
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1.5g | 3% |
| Fat | 2.6g | 4% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1.7g | 9% |
| Cholesterol | 0.7mg | 0% |
| Sodium | 98mg | 4% |
| Potassium | 456mg | 10% |
| Fiber | 2.5g | 10% |
| Sugar | 3.1g | 6% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 14mg | 16% |
| Calcium | 3mg | 0% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.