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5.0 from 3 votes

Alcapurrias

These savory fritters are filled with seasoned beef, fried to a golden crisp, and perfectly capture what makes Caribbean cuisine so magical.

Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 20 mins
Servings: 12 servings
Calories: 183 kcal
Course: Appetizer
Cuisine: Puerto Rican

Ingredients

  • 1 pound green plantains about 5 medium-sized
  • 1 pound taro root or yautía
  • 1 1/2 teaspoons salt (plus more to taste)
  • 1 tablespoon achiote oil
  • olive oil for sautéing
  • 1 small onion finely chopped
  • 1/2 pound ground beef
  • 1 teaspoon Adobo
  • 2 tablespoons sofrito
  • 1/4 cup sliced green olives optional
  • vegetable oil for frying

Instructions

    Cup of Yum
  1. Peel and grate the green plantains and taro root. Combine them in a mixing bowl with salt and achiote oil to form the masa dough.
  2. In a skillet, heat olive oil over medium heat. Sauté onions until translucent, add ground beef, adobo, and sofrito, cook until beef is browned. Stir in optional olives. Season with salt to taste. Set aside to cool.
  3. Place a scoop of masa on a piece of parchment paper, flatten, add a spoonful of meat filling in the center, and use the parchment to fold the masa over to encase the filling completely.
  4. Heat vegetable oil in a deep fryer or large skillet to 375°F. Fry the alcapurrias until golden brown, about 4-7 minutes. Drain on paper towels.

Nutrition Information

Calories 183kcal (9%) Carbohydrates 27g (9%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.3g Cholesterol 13mg (4%) Sodium 437mg (18%) Potassium 473mg (14%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 41IU (1%) Vitamin C 10mg (11%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 183

% Daily Value*

Calories 183kcal 9%
Carbohydrates 27g 9%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.3g 15%
Cholesterol 13mg 4%
Sodium 437mg 18%
Potassium 473mg 10%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 41IU 1%
Vitamin C 10mg 11%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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