5.0 from 45 votes
Alfredo Pizza Sauce (White Sauce)
Lusciously creamy with melty Parmesan and a punch of fresh garlic flavor, this Alfredo sauce will be your new go-to pizza sauce. White-sauce lovers, rejoice!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 servings
Calories: 98 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 3 tbsp unsalted butter
- 3 garlic cloves pressed
- 2 tbsp flour all purpose
- 1 1/2 cups whole milk
- 1/2 cup Parmesan Cheese grated
Instructions
- Melt the butter in a large pot over medium heat. Add the garlic and sauté until fragrant.
- Sprinkle in the flour and toast for about a minute.
- Pour in the milk and whisk constantly, breaking up any clumps of flour. Cook on medium-low until the mixture begins to thicken.
- Stir in the Parmesan cheese until it melts and the sauce is creamy. Remove from heat.
- Spread on your pizza and enjoy!
Cup of Yum
Nutrition Information
Calories
98kcal
(5%)
Carbohydrates
4g
(1%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
21mg
(7%)
Sodium
118mg
(5%)
Potassium
82mg
(2%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
254IU
(5%)
Vitamin C
0.4mg
(0%)
Calcium
134mg
(13%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 98
% Daily Value*
| Calories | 98kcal | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 21mg | 7% |
| Sodium | 118mg | 5% |
| Potassium | 82mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 254IU | 5% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 134mg | 13% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.