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4.9 from 267 votes

Almond Flour Cookies Recipe

Recipe for the best Almond Flour Cookies with Chocolate Chips. This gluten-free, refined-sugar free, paleo and vegan cookie recipe is the easiest one you could ever make. All you need is 6 ingredients, one bowl and 30 minutes (from start to finish.)

Prep Time
15 mins
Cook Time
15 mins
Total Time
29 mins
Servings: 12 cookies
Calories: 212 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups almond flour 220 g.
  • ½ teaspoon kosher salt
  • ¼ teaspoon baking soda
  • ¼ cup coconut oil melted and cooled
  • ¼ cup maple syrup
  • ½ cup vegan/paleo semi-sweet chocolate chips
  • 12-14 whole almonds as garnish (optional)

Instructions

    Cup of Yum
  1. Pre-heat oven to 350 F degrees. Line a baking sheet with parchment paper. Set it aside.
  2. Mix together almond flour, salt, and baking soda in a bowl. 
  3. Stir in the oil and maple syrup into the batter. 
  4. Fold in the chocolate chips.
  5. Using a tablespoon-size measuring spoon, scoop the dough onto the prepared sheet pan. Gently press down to flatten. If preffered, place an almond in the center of each cookie.
  6. Bake for 12-14 minutes until it is lightly browned on top. Serve.

Nutrition Information

Calories 212kcal (11%) Carbohydrates 13g (4%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 6g (30%) Cholesterol 1mg (0%) Sodium 121mg (5%) Potassium 65mg (2%) Fiber 3g (12%) Sugar 7g (14%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12cookies

Amount Per Serving

Calories 212

% Daily Value*

Calories 212kcal 11%
Carbohydrates 13g 4%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 6g 30%
Cholesterol 1mg 0%
Sodium 121mg 5%
Potassium 65mg 1%
Fiber 3g 12%
Sugar 7g 14%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.