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0 from 33 votes

Almond Fresh Peach Bread

Almond Peach Bread the best way to end Summer is with a Fresh Peach Sweet Loaf.  Add chopped peaches, almond topping & nothing else is needed!

Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 12 slices
Calories: 212 kcal
Course: Dessert , Breakfast , Snacks
Cuisine: American

Ingredients

  • 2 medium - large fresh peaches (semi firm & ripe)
  • 1/3 cup butter (room temperature)
  • 1 cup granulated sugar
  • 2 1/2 tablespoons brown sugar
  • 1 large egg (room temperature) (room temperature)
  • 1/2 cup + 2 tablespoons regular vanilla yogurt
  • 2 tablespoons milk (room temperature)
  • 1/2 teaspoon vanilla
  • 1 3/4 cups all purpose flour
  • 1/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 - 1/3 cup sliced almonds
**Room temperature - remove from fridge 30-45 minutes before using.

Instructions

    Cup of Yum
  1. Pre-heat oven to 350F (180C) and flour and grease a 9x5 inch (22x12 cm)  loaf pan.
  2. In a large bowl beat on medium speed beat the butter and sugars until creamy (about 3 minutes) then add the egg, yogurt, milk and vanilla, beat to combine.
  3. In a medium bowl whisk together the flour, baking soda and baking powder.
  4. Add the flour mixture to the creamed mixture and stir with a wooden spoon just until combined. Gently fold in the chopped peaches.  Spoon into the prepared loaf pan and top with the sliced almonds.  Bake for approximately 35-40 minutes, (test with a toothpick).  Let cool completely before slicing.  Enjoy!

Nutrition Information

Calories 212kcal (11%) Carbohydrates 34g (11%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 28mg (9%) Sodium 80mg (3%) Potassium 95mg (3%) Sugar 19g (38%) Vitamin A 190IU (4%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 212

% Daily Value*

Calories 212kcal 11%
Carbohydrates 34g 11%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 28mg 9%
Sodium 80mg 3%
Potassium 95mg 2%
Sugar 19g 38%
Vitamin A 190IU 4%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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