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Amazing Pico de Gallo Recipe
5 from 9 votes

Amazing Pico de Gallo Recipe

This Pico de Gallo recipe is the freshest, easiest and fastest salsa you can make. Also known as salsa fresca, this pico de gallo can turn any taco or burrito into something amazing while still holding its own with tortilla chips.

Prep Time
15 mins
Total Time
15 mins
Servings: 8 servings
Calories: 12 kcal
Course: Side Dish, Condiments
Cuisine: Mexican

Ingredients

  • 6 Roma tomato diced
  • 1/2 yellow onion finely diced
  • 1/2 cup cilantro loosely packed and chopped
  • 1 clove garlic grated
  • 1 jalapeno pepper diced and de-seeded
  • 2 whole lime juiced
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. Add all ingredients into a large bowl. Stir together, taste and adjust seasoning. 
  2. To cook the jalapenos, heat 1 tablespoon olive oil into a small, nonstick skillet. Add in diced jalapenos and cook until browned, 5-7 minutes. Add roasted peppers to remaining pico de gallo ingredients and stir. 
  3. Refrigerate covered until ready to serve.

Nutrition Information

Calories 12kcal (1%) Carbohydrates 2g (1%) Sodium 3mg (0%) Potassium 125mg (3%) Sugar 1g (2%) Vitamin A 475IU (10%) Vitamin C 9.3mg (10%) Calcium 6mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 12

% Daily Value*

Calories 12kcal 1%
Carbohydrates 2g 1%
Sodium 3mg 0%
Potassium 125mg 3%
Sugar 1g 2%
Vitamin A 475IU 10%
Vitamin C 9.3mg 10%
Calcium 6mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.