5.0 from 168 votes
American Cheese Sauce
American cheese sauce is so easy to make that you will never buy expensive store bought cheese sauce again. You only need 2 ingredients!
Prep Time
2 mins
Cook Time
2 mins
Total Time
6 mins
Servings: 6
Calories: 214 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 16 lices American cheese
- 1/4 cup milk
Instructions
- Unwrap the cheese and tear the slices into smaller pieces.
- Place the cheese and milk into a microwave safe bowl.
- Microwave the mixture uncovered in 30 second intervals, stirring between each interval until the cheese has melted and is well combined with the milk.
- Serve over your favorite veggie and enjoy!
Cup of Yum
Nutrition Information
Calories
214kcal
(11%)
Carbohydrates
3g
(1%)
Protein
10g
(20%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
57mg
(19%)
Sodium
940mg
(39%)
Potassium
87mg
(2%)
Sugar
2g
(4%)
Vitamin A
546IU
(11%)
Calcium
597mg
(60%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 214
% Daily Value*
| Calories | 214kcal | 11% |
| Carbohydrates | 3g | 1% |
| Protein | 10g | 20% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 57mg | 19% |
| Sodium | 940mg | 39% |
| Potassium | 87mg | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 546IU | 11% |
| Calcium | 597mg | 60% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.