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0 from 9 votes

Amish Country Casserole

The ultimate comfort food, Amish country casserole is what home cooking is all about.

Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings: 8
Calories: 328 kcal
Course: Main Course
Cuisine: American

Ingredients

  • ½ pound macaroni pasta
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 large onion, chopped
  • ½ teaspoon paprika
  • salt and black pepper
  • 1 cup whole milk
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • ½ teaspoon dried parsley

Instructions

    Cup of Yum
  1. Pre-heat oven to 350°F and grease a 9x13 baking pan.
  2. Cook the pasta according to package directions, minus two minutes. Drain and return to pot. Set aside.
  3. In a large skillet over medium heat, heat the olive oil until shimmering. Add the onion and cook until softened and translucent. Add the beef and cook thoroughly, breaking up the meat into crumbles with a wooden spoon. Pour over the cooked pasta
  4. Stir in the soups and milk. Season with salt and pepper to taste. Transfer to the prepared baking pan and sprinkle with paprika and parsley.
  5. Bake for 25-30 minutes until bubbly.

Nutrition Information

Calories 328kcal (16%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 328

% Daily Value*

Calories 328kcal 16%

* Percent Daily Values are based on a 2,000 calorie diet.