Amish Friendship Bread without Starter
Yes, you can two loaves of easy, shortcut Amish friendship bread without starter!
Ingredients
- 2 cups all-purpose flour
- 1 (5.1 ounce) vanilla instant pudding mix large box (6 servings
- 2 teaspoons cinnamon
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 3 egg
- 1 cup vegetable oil
- 1 cup granulated sugar
- 1 cup buttermilk
- ½ teaspoon vanilla extract
- granulated sugar for topping: 1/4 cup sugar + 1 teaspoon cinnamon
- cinnamon for topping: 1/4 cup sugar + 1 teaspoon cinnamon
Instructions
- Preheat oven to 325°F. Grease two 8½ x 4½-inch loaf pans; set aside.
- In a large bowl, whisk together flour, dry pudding mix, cinnamon, baking powder, baking soda and salt.
- In a separate bowl, whisk together eggs, oil, sugar, buttermilk and vanilla extract.
- Add the wet ingredients to the dry ingredients; mix just until combined (do not over-mix).
- Divide the mixture evenly between the two prepared loaf pans.
- In a small bowl, combine the sugar and cinnamon topping. Sprinkle over the two loaves.
- Bake at 325°F for 1 hour, or until a toothpick inserted in the center of a loaf comes out clean.
- Cool in the pan for about 10 minutes, then transfer to wire racks to cool completely before slicing and serving.
Notes
- Make sure to use a large (6-serving) 5.1 ounce box of vanilla instant pudding mix. The smaller 4-serving box will not be enough for this recipe.
- Do not prepare the pudding according to the package instructions. You only need the dry mix here.
Nutrition Information
Nutrition Facts
Serving: 24 slices
Amount Per Serving
Calories 188
% Daily Value*
| Serving | 1slice (1/12 of a loaf) | |
| Calories | 188kcal | 9% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 128mg | 5% |
| Potassium | 60mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 14g | 28% |
| Vitamin A | 47IU | 1% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.