
5.0 from 24 votes
Angel Food Cake with Pineapple Whip
Our creamy pineapple whip is the perfect topping for Angel Food Cake. It's delicious with fresh strawberries, but you can top it with any fresh fruit.
Prep Time
10 mins
Total Time
10 mins
Servings: 12
Calories: 211 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box angel food cake prepared in an angel food cake pan or bundt pan
- 1 pint heavy whipping cream
- 1 teaspoon vanilla
- 2 tablespoons powdered sugar
- 15 ounces crushed pineapple not drained
- 3.4 ounces vanilla pudding mix
- 2-3 cups strawberries sliced
- powdered sugar
Instructions
- Prepare angel food cake.
- While cake is baking, whip heavy cream with electric mixer until peaks form. Add vanilla and sugar, then set aside.
- In a separate bowl, combine crushed pineapple with pudding powder. Stir well. Combine pineapple mixture with whipped cream using a large spoon or spatula until well mixed.
- You can either top the entire cake with the pineapple whip or serve on individual plates.
- Top with sliced strawberries. Dust with powdered sugar.
Cup of Yum
Notes
- *The juice in the crushed pineapple is needed as the liquid for mixing the vanilla pudding. No not drain the can.
- *Bananas, mandarin oranges, raspberries, or blackberries can also be used in place of, or in addition to, the fresh strawberries in this recipe.
- *Nutritional information is calculated for 12 servings. With 16 servings, the dessert provides approximately 158 calories.
Nutrition Information
Calories
211kcal
(11%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
54mg
(18%)
Sodium
67mg
(3%)
Potassium
134mg
(4%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
602IU
(12%)
Vitamin C
27mg
(30%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 211
% Daily Value*
Calories | 211kcal | 11% |
Carbohydrates | 20g | 7% |
Protein | 1g | 2% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Cholesterol | 54mg | 18% |
Sodium | 67mg | 3% |
Potassium | 134mg | 3% |
Fiber | 1g | 4% |
Sugar | 16g | 32% |
Vitamin A | 602IU | 12% |
Vitamin C | 27mg | 30% |
Calcium | 38mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.