5.0 from 6 votes
Antipasto Platter
Make an Italian antipasto platter for your next party! Guests will love snacking on the flavorful mix of cheeses, olives, veggies, and more. I like to include the components below. Use them all, or just choose a few!
Prep Time
20 mins
Total Time
20 mins
Course:
Appetizer
Cuisine:
Italian , American
Ingredients
- Marinated gigante beans
- Marinated mozzarella cheese
- Sliced provolone or fontina cheese
- parmigiano reggiano broken into chunks
- Mixed olives such as Castelvetrano and kalamata
- Halved artichoke hearts
- Torn roasted red peppers
- Pepperoncini
- cherry tomatoes
- Radicchio leaves
- almonds
- Crostini
- Honey or fig jam
- fresh parsley for garnish
Instructions
- Choose desired components from the list above and arrange on a large platter.
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