Aperol Spritz
The classic Aperol Spritz is a refreshing aperitif cocktail that combines bright orange Aperol liqueur and dry sparkling wine.
Ingredients
- 3 ounces sparkling wine such as Cava or Prosecco (1/4 cup plus 2 tablespoons, dry
- 2 ounces Aperol (1/4 cup, see note 1)
- 1 ounce soda water or club soda (2 tablespoons)
- 1 trip orange peel or two green olives, for garnish
Instructions
- Fill a chilled wine glass halfway with ice. Add sparkling wine and Aperol.
- Top with seltzer water. Using a bar spoon, gently pull up and stir wine mixture to top to combine. Top with additional ice and garnish with orange peel or two green olives.
Notes
- Aperol: A bright orange, bitter Italian liqueur with a low (11%) alcohol content with notes of orange peel and herbs.
- Yield: This recipe makes 1 cocktail.
- Glassware: The Aperol Spritz is traditionally made in a stemmed wine glass. For a more modern look, choose an angled wine glass.
- Big batch: To make a batch of 8 cocktails, combine 24 ounces (3 cups) Prosecco, 16 ounces (2 cups) Aperol, and 8 ounces (1 cup) soda water in a pitcher. Have ice, glassware, and garnishes on hand so guests can help themselves.
- Spritz Veneziano: A group of wine-based aperitif cocktails made with prosecco, digestive bitters, and soda water, of which the Aperol Spritz is one. Other Spritz Veneziano cocktails feature Campari or Select liqueurs.
Nutrition Information
Nutrition Facts
Serving: 1 cocktail
Amount Per Serving
Calories 175
% Daily Value*
| Serving | 1 cocktail | |
| Calories | 175kcal | 9% |
| Carbohydrates | 2g | 1% |
| Protein | 0.1g | 0% |
| Sodium | 13mg | 1% |
| Potassium | 80mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 12mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.