Apple Butter

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Apple Butter is a sweet velvety concentrated apple spread that you’ll want to put on everything. It requires just a few ingredients and a little bit of patience to make this yummy jam like condiment.

Prep Time

15 mins

Cook Time

2 hrs

Total Time

2 hrs 15 mins

Servings: 28 Tablespoons

Calories: 44 kcal

Course: Side Dish, Breakfast, Appetizer, Snacks

Cuisine: American

Ingredients

3 pounds golden delicious apple quartered and cored
¾ cup apple cider or apple juice
½ cup brown sugar packed
½ tablespoon ground cinnamon
¼ teaspoon kosher salt
⅛ teaspoon nutmeg
1 teaspoon vanilla extract

Instructions

Cup of Yum

Place 3 pounds quartered and cored golden delicious apples in a large pot with ¾ cup apple cider, ½ cup packed brown sugar, ½ tablespoon ground cinnamon, ¼ teaspoon kosher salt, and ⅛ teaspoon nutmeg.
Cook over medium-low heat, covered for 1 hour, stirring every 10 minutes, until the apples are very soft.
Puree the apples with a hand blender or a high powered blender until smooth. Stir in 1 teaspoon vanilla extract.
Cook uncovered over low heat for about 1 hour, stirring occasionally (about every 5 minutes) until dark in color.
Place the apple butter in jars and store in the fridge for up to 3 weeks. Makes about 3 ½ (8-ounce) jars.

Nutrition Information

Calories 44kcal (2%) Carbohydrates 11g (4%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.03g (0%) Monounsaturated Fat 0.005g (0%) Sodium 23mg (1%) Potassium 64mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 27IU (1%) Vitamin C 2mg (2%) Calcium 8mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 28 Tablespoons

Amount Per Serving

Calories 44

% Daily Value*

Calories	44kcal	2%
Carbohydrates	11g	4%
Protein	0.1g	0%
Fat	0.1g	0%
Saturated Fat	0.02g	0%
Polyunsaturated Fat	0.03g	0%
Monounsaturated Fat	0.005g	0%
Sodium	23mg	1%
Potassium	64mg	1%
Fiber	1g	4%
Sugar	9g	18%
Vitamin A	27IU	1%
Vitamin C	2mg	2%
Calcium	8mg	1%
Iron	0.1mg	1%