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Apple Caramel Cake Mix Cookies
An apple caramel cake mix turns into amazing soft, chewy apple caramel cookies! These were our last night sweet fix and they were perfect!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 24
Calories: 39 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- one box Duncan Hines Apple Caramel Cake Mix
- 2 eggs
- 1/2 cup butter softened
Instructions
- Pre-heat oven to 350 degrees.
- Combine the ingredients together in a medium mixing bowl until completely mixed together.
- Place on a parchment lined cookie sheet approximately 2 inches apart using a small cookie scoop. Press your thumb into the top creating an indent.
- Prepare the caramel packet and fill each thumbprint in the cookie. You can add in a bit more so that it's over the top a bit, it doesn't have to be level.
- Cool in the refrigerator for 10 minutes.
- Cook for 12-15 minutes, until the edges are cooked and the middle is set.
- Remove from the oven and cool on baking sheets completely.
Cup of Yum
Notes
- The nutritional values are not correct as the third party calculator doesn't have the cake mix
Nutrition Information
Calories
39kcal
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
23mg
(8%)
Sodium
38mg
(2%)
Potassium
5mg
(0%)
Vitamin A
140IU
(3%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 39
% Daily Value*
| Calories | 39kcal | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 38mg | 2% |
| Potassium | 5mg | 0% |
| Vitamin A | 140IU | 3% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.