Apple Cider Mimosa
Bring something special to the table with this well-loved recipe.
Ingredients
For the apple cider mimosa
- 20 ounces sparkling wine
- 12 ounces apple cider
For the cinnamon sugar rim
- 2 TBSP granulated sugar
- 1/2 tsp ground cinnamon
- 1 TBSP apple cider
Garnish
- apple slices
Instructions
Prepare the glasses
- Mix together the cinnamon and sugar in a small bowl. Pour about 1 Tablespoon of apple cider in a shallow bowl or small rimmed plate. Dip the rim of the champagne glass into the apple cider, then lift and allow excess to drip off. Dip wet rim into cinnamon sugar.
Make Apple Cider Mimosa
- Pour 2-3 ounces of apple cider into the glass. Top with champagne or sparkling wine. Garnish glass with an apple slice if desired.
Notes
- Nutrition facts do not include cinnamon apple rim or garnish.
Nutrition Information
Nutrition Facts
Serving: 4 Servings
Amount Per Serving
Calories 109
% Daily Value*
| Serving | 1mimosa | |
| Calories | 109kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 13mg | 1% |
| Potassium | 211mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.