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5.0 from 3 votes

Apple Cider Mimosa

This simple cocktail is the perfect bubbly drink to usher in Fall! Rimmed with caramel and golden sanding sugar, it's festive and fun!

Prep Time
2 mins
Total Time
2 mins
Servings: 1 cocktail
Calories: 212 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 tablespoon Caramel sauce
  • 1 tablespoon gold sanding sugar
  • ½ cup apple cider chilled
  • 1/3 cup champagne chilled
  • 1 cinnamon stick for garnish
  • 1 apple slice for garnish

Instructions

    Cup of Yum
  1. Pour the caramel sauce onto a small plate and dip the rim of a champagne flute into the caramel to coat the rim.
  2. Add the gold sanding sugar to a second small plate and roll the rim of the champagne flute through the sprinkles to coat the rim.
  3. Pour the apple cider into the rimmed glass and top it off with the champagne.
  4. Garnish with a cinnamon stick and apple slice, if desired.

Notes

  • You can use anywhere from ¼ cup to ½ cup of champagne, depending on how much alcohol you’d like in your drink.
  • You may use prosecco in place of the champagne.
  • Cinnamon sugar is also delicious on the rim, if you don’t have gold sprinkles.

Nutrition Information

Serving 1mimosa Calories 212kcal (11%) Carbohydrates 49g (16%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.03g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Sodium 78mg (3%) Potassium 264mg (8%) Fiber 3g (12%) Sugar 43g (86%) Vitamin A 58IU (1%) Vitamin C 7mg (8%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 1cocktail

Amount Per Serving

Calories 212

% Daily Value*

Serving 1mimosa
Calories 212kcal 11%
Carbohydrates 49g 16%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.03g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Sodium 78mg 3%
Potassium 264mg 6%
Fiber 3g 12%
Sugar 43g 86%
Vitamin A 58IU 1%
Vitamin C 7mg 8%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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