Apple Cider Mimosas
These easy apple cider mimosas are made with just two simple ingredients. They are bubbly, festive and perfect for the holiday season.
Ingredients
- 16 ounces apple cider 2 cups, organic
- 16 ounces prosecco 2 cups, chilled; or Cava or Champagne
- 1 Tablespoon coconut sugar or cane sugar
- 1 teaspoon cinnamon
- apple for garnish, slices
Instructions
- Combine sugar and cinnamon in a small bowl and then place on a small plate.
- Grab 4 champagne glasses and use an apple slice to wet the rim of each glass and dip it into the cinnamon sugar mixture to coat the rim.
- Pour 4 ounces of apple cider in each glass. Top each glass with 4 ounces of champagne. Enjoy immediately.
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 168
% Daily Value*
| Serving | 1mimosa | |
| Calories | 168kcal | 8% |
| Carbohydrates | 23g | 8% |
| Sodium | 7mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.