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Apple Cider Spritz

Enjoy the refreshing delight of an Apple Cider Spritz cocktail, blending crisp apple cider with sparkling prosecco and a hint of citrus for a tantalizing fall sip. Garnish with a twist of orange peel and a cinnamon stick for a seasonal twist that elevates your cocktail hour.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 171 kcal
Course: Brunch , Cocktails

Ingredients

  • 6 oz Prosecco/Champagne (¾ cup)
  • 2 oz Aperol (¼ cup)
  • 4 oz apple cider (½ cup)
  • ¼ tsp orange extract or sub vanilla extract
  • ¼ tsp ground cinnamon
  • 1 cup ice
  • 4 slices Fresh Apple
  • 2 Cinnamon Sticks or Star Anise

Instructions

    Cup of Yum
  1. Add ice to a cocktail shaker. Pour aperol, apple cider, orange extract, and ground cinnamon into the shaker.
  2. Shake until the ground cinnamon is almost dissolved. Add more ice to each large wine glass and pour Aperol Cider into each.
  3. Top with prosecco/champagne, fresh apple slices, and a cinnamon stick/star of anise. Serve cold & enjoy!

Notes

  • Did you know you can freeze champagne!!? Freezing your bubbly into ice cube molds is an ingenious hack. Your drink doesn’t get watered down and still keeps your drink chilled. 
  • Did you know you can freeze champagne!!? Freezing your bubbly into ice cube molds is an ingenious hack. Your drink doesn’t get watered down and still keeps your drink chilled. 

Nutrition Information

Serving 1cocktail Calories 171kcal (9%) Carbohydrates 20g (7%) Sodium 20mg (1%) Potassium 97mg (3%) Sugar 18g (36%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 171

% Daily Value*

Serving 1cocktail
Calories 171kcal 9%
Carbohydrates 20g 7%
Sodium 20mg 1%
Potassium 97mg 2%
Sugar 18g 36%

* Percent Daily Values are based on a 2,000 calorie diet.