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Apple Cinnamon Bread Pudding
4.9 from 18 votes

Apple Cinnamon Bread Pudding

Apple Cinnamon Bread Pudding (also known as French Toast Casserole) is a rich and sweet breakfast treat or after-dinner dessert! 

Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Servings: 6
Calories: 377 kcal
Course: Breakfast, Brunch
Cuisine: American

Ingredients

  • 6 cups bread $1.98, pieces
  • 2 cups milk $0.80
  • 4 large egg $0.84
  • 1.5 cups applesauce $0.89, divided
  • 1 tsp vanilla extract $0.28
  • 1/3 cup sugar $0.11
  • 1 tsp cinnamon $0.10
  • 2 Tbsp butter $0.18
  • 1/3 cup raisins $0.36, optional

Instructions

    Cup of Yum
  1. Preheat the oven to 325ºF. If your bread is not already in pieces, tear or cut the bread into one-inch pieces.
  2. Spread the bread pieces out on a baking sheet and bake in the preheated oven for about 10 minutes to slightly dry the bread. After baking, let the bread cool for a few minutes to allow the remaining steam to evaporate.
  3. While the bread is drying in the oven, prepare the apple cinnamon custard. In a medium bowl, whisk together the milk, eggs, 1 cup of applesauce, vanilla extract, sugar, and cinnamon.
  4. Transfer the par-baked bread to a large bowl, add the raisins, then pour the apple cinnamon custard over top. Stir to combine and allow the bread to soak for at least 15 minutes to absorb all of the custard.
  5. Meanwhile, use 1 teaspoon of the butter to grease the inside of a two-quart casserole dish. Transfer the soaked bread to the casserole dish and spread it out evenly. Cut the remaining butter into chunks and sprinkle it over the bread pudding.
  6. Bake the bread pudding for 45 minutes, or until the internal temperature reaches 160ºF.
  7. After removing the bread pudding from the oven, add the remaining ½ cup applesauce in dollops on top of the bread pudding. Serve warm.

Nutrition Information

Serving 1serving Calories 377kcal (19%) Carbohydrates 57g (19%) Protein 13g (26%) Fat 12g (18%) Sodium 410mg (17%) Fiber 4g (16%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 377

% Daily Value*

Serving 1serving
Calories 377kcal 19%
Carbohydrates 57g 19%
Protein 13g 26%
Fat 12g 18%
Sodium 410mg 17%
Fiber 4g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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